Shop

Angus Oyster Blade

$17.00

Is a cut of steak cut with the grain from the chuck, or shoulder of the animal. This produces a flavourful cut that is a bit tough because it contains a gristly fascia membrane unless removed. Some restaurants offer it on their menu, often at lower price than the more popular rib-eye and strip steaks

SKU: 1947985 Category: Tag:
  Ask a Question
  • Description
  • Reviews (0)
  • Store Policies
  • Inquiries

Is a cut of steak cut with the grain from the chuck, or shoulder of the animal. This produces a flavourful cut that is a bit tough because it contains a gristly fascia membrane unless removed. Some restaurants offer it on their menu, often at lower price than the more popular rib-eye and strip steaks of the same grade. This is used, in some places, as a means of selling a less expensive cut from the same animal, for example Kobe beef.

https://en.wikipedia.org/wiki/Flat_iron_steak

There are no reviews yet.

Be the first to review “Angus Oyster Blade”

Your email address will not be published. Required fields are marked *

General Inquiries

There are no inquiries yet.